Sandwich Bar Fridges. Features One solid door, Refrigerated GN 1/3 size service well with cold air blowing above and below ingredient pans. Includes under counter refrigerated storage below, Sliding perspex lids for blown well, Designed to operate at ambient temperatures up to 40°C with lid on / 32°C with lid off, Digital temperature display and control, Designed to operate between 2°C - 5°C, Full-length back mounted coated evaporator coil for uniformed cooling across the entire well, Fully self-contained, Supplied on standard and lockable castors for ease of cleaning, Cutting board & 100mm deep 1/3 GN pans supplied as standard, Also available in 2 and 3 door models, Choose from no gantry or glass gantry option, Specsheet