Exhaust Canopy. Features Equipment cavity - 730 x 628 x 790mm, Improves cooking environments where ducted local exhaust systems are not required by NCC, Reduces greasy deposits forming on benches; floors; walls & ceiling fans from cooking activities, Improves the air quality for kitchen staff by capturing the cooking emissions & filtering the air for recirculation within the workspace, Air is drawn up through multistage filters & then returned to the kitchen through the front facing louvres above, LED lighting & multi-speed fan, Tested and certified for Australia & New Zealand, Certified as a recirculating performance solution without connection to ductwork and with a reduced cooking surface to filter separation; for use with electrical cooking equipment including fryers; for a total equipment power rating of up to 10kW, Must not be used with gas or solid-fuel fired equipment, Specsheet